Experience effortless cooking with this sleek Japanese ceramic roasting pan. Its innovative design minimizes smoke while ensuring food is crispy outside and tender inside.
Achieve perfect results in just 15 minutes—much faster than traditional smoking methods! The heat-resistant lid locks in flavors, making cleanup a breeze. Ideal for cooking eggs, poultry, salmon, fish fillets, and nuts.
Tip: To prevent sticking, lightly coat the pan with oil before adding slightly cooled fish.
Dimensions: W31.5 x D15.5 x H7.5 cm
Capacity: 780 ml
Weight: 1460 g
Country of origin: Japan
Material: Heat-resistant ceramic
Note:
Images are for reference only; actual colors may vary slightly.
Due to the nature of the product, dimensions and weight may differ.
